This is not a copycat recipe of the popular Shake 'n Bake brand of chicken breading but my personal recipe for parmesan crusted baked chicken. Help spread the word. The instructions said to wet only with water, so the corn starch made perfect sense too because it undoubtedly helps the coating stick to the chicken when coming into contact with the wet exterior of the chicken pieces. Shake 'n Bake is still a carbohydrate full coating, similar to the breading o. Better than Shake ‘n Bake! Bake chicken for 30-40 minutes or until done, turning chicken pieces over ½ way through the cooking time. 3 cups dried bread crumbs, , ground very fine, 1 tbsp granulated onion, (powder can work too). Mix flour, salt, paprika, sage and pepper together in a bag. another benifit of doing it this way is that, when it bakes it gets mega crispy 45 % … Normally I like to marinate stuff overnight, but this take only got a couple of hours. DIY Chicken Shake and Bake. Add comma separated list of ingredients to exclude from recipe. NOTE: This recipe requires 1 1/4 teaspoons of my Recipe #467951. All Rights Reserved. Panko Bread Crumbs:  The Secrets Revealed, 1 lb of skinless chicken breasts, drumsticks, and/or thighs. (adsbygoogle = window.adsbygoogle || []).push({}); © 2020 Pretty Little Dishes. Place vegetable oil on a baking sheet and spread out in a thin layer. Each box of Shake 'n Bake has two coating mix bags. Shake'n Bake Chicken Coating Mix is a delicate blend of herbs, spices and breadcrumbs right at your fingertips. Add chicken parts in a bag and shake until well coated. The trick to making the breading stick is to dry the surface of the chicken, and … Wet each piece of meat and shake off excess water. Once mixed, place the spice mixture in a gallon sized, resealable bag. Notify me of followup comments via e-mail. Rock Recipes a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. I used 3 chicken breasts and cut them into nugget sized pieces. Several comments have asked about the amount of salt at 1 1/2 Tbsp. Making the bread coating stick to baked chicken is not as difficult as you may think. Thank you, Yay!!!! PLEASE NOTE! Store in a cool place in an airtight container like a 1 quart/litre mason Jar. It is equivalent to 6 or more envelope packets of a commercially available coating, so the amount of salt is pretty moderate, if not low by comparison, and of course with no artificial preservatives added. Remember that this recipe makes sufficient coating for SEVERAL meals. It is equivalent to 6 or more envelope packets of a commercially available coating, so the amount of salt is pretty moderate, if not low by comparison, and of course with no artificial preservatives added. To keep up with the latest home style cooking & baking ideas from Rock Recipes plus daily recipe suggestions from decadent desserts to quick delicious weekday meals, be sure to follow Rock Recipes Facebook Page and follow us on Instagram. You can always add a little extra if you need it at the end, but I find this is the best way to maximize the use you get out of a batch. Exact accuracy is not guaranteed. I coat the chicken with mayo and add 1/4 Cup of paprika to the mix! The basic directions instruct users to dip the chicken or other meat into water before placing them in a bag of crumbs and shaking. Shake chicken around in the buttermilk marinade until well coated. Boneless skinless chicken breasts can be ready in as little as 25 minutes depending on size. hydrogenated oil and ingredients in them. Shake the bag and press the coating onto the individual chicken pieces. You’ll also get weekly suggestions for great family friendly  meals and desserts too! Common ingredients come together in this copycat Shake ‘n Bake recipe that’s even better than the original. Calories . Mix together all of the ingredients very well. Simple wet chicken pieces with water, drain well and drop them, one at a time into a plastic bag containing some of the homemade shake 'n bake. 1 cup of Breadcrumbs; 1 Tablespoon Italian Seasoning; 1 Teaspoon Paprika; 1 Teaspoon Garlic Powder Remember that this recipe makes sufficient coating for SEVERAL meals. I'm Dad to 2 amazing kids, author of 4 best-selling cookbooks, a freelance food writer & full time blogger. Considering that y0u can make the bread crumbs from 2 or three day old bread ends that you may already have on hand, I’d say the cost is easily at least 75% less than buying it in the store and a single batch is enough for 5 or 6 meals. Posted on June 6, 2017 Categories Archives, Chicken Recipes, Dinner Recipes, Quick & Easy Meals, Recipes, Seasonings, Spice Blends & Dry Rubs. Bake in a pre-heated oven at 425. Bake pork chops for 15-20 minutes. The only thing I changed was instead of the chili powder I used paprika and for the Italian seasoning I used basil instead. Pour some of mixture to large zippered bag. This recipe reminds me why I don’t need to order fast food – it’s simple and much healthier than anything they have on the $1 menu! https://www.thekitchn.com/how-to-bake-crispy-juicy-chicken-in-the-oven-248170 I tossed the marinated chicken around in the second gallon Ziploc bag filled with panko bread crumbs and other dry ingredients, sprayed the lined baking sheet with  Pam Butter Spray, and baked for 45 min. Learn how your comment data is processed. Our sister site, Cook the Story, recently published a recipe for Homemade Shake and Bake mix. The look, texture and crispiness are as close to the original as it is probably likely to get. Sprinkle each piece of … For recipes where all ingredients may not be used entirely, such as those with coatings on meats, or with sauces or dressings for example, calorie & nutritional values per serving will likely be somewhat lower than indicated. I use a food processor or mixer to make sure everything is very well blended. Easy, inexpensive & tastes better too! Easy, inexpensive & tastes better too! Since you are baking the chicken, there is a lot less … Exact accuracy is not guaranteed. Combine buttermilk, Sriracha, and chicken in a container or gallon size (airtight) Ziploc bag and marinate it in the refrigerator for at least 1 hour. You can also sign up for our FREE newsletter to know immediately when we add new recipes. It is equivalent to 6 or more envelope packets of a commercially available coating, so the amount of salt is pretty moderate, if not low by comparison and of course with no artificial preservatives added.The nutritional information provided is automatically calculated by third party software and is meant as a guideline only. I kept a blend of common spice rack ingredients in mind for this recipe. Otherwise I kept it to your original recipe but used 1/3 of the ingredients because I didn't have 3 cups of bread crumbs. Add comma separated list of ingredients to include in recipe. The mixture adds crispiness and flavor to the meat before baking for a quick meal. Thank you for making this so easy. Let the chicken pieces rest for 5 to 10 minutes before serving. Zip bag closed, pressing out air. We had enough for leftovers, which was great and it made a total of 4 dinners. Remember that this recipe makes sufficient coating for SEVERAL meals. Properly fried and drained chicken should only absorb a minimal amount of oil. I LOVE spicy food – like I love it to the point where I start my day with it: egg whites + black pepper + cayenne. Here’s our version…equally as wholesome as the Shake ‘n Bake commercials you remember {classic!}. It’s a lot faster – just moisten the chicken, shake it in the bag, and then bake it. I will always use this recipe when breading is called for. This is my go to recipe for chicken and pork. I do have some boundaries {spicy dislikes:  chocolate, beer, …ok – just 2}, but chicken is well within my ‘spicy happy place’ limits, so I wasn’t too nervous about the amount of cayenne and Sriracha sauce. Makes this little Ottawa area family very happy last night. This dish also goes very well with a nice side dish, like rice or buckwheat. Using a kitchen shears, trim any excess fat globs off the pieces, and trim any excess top skin if it hangs over the edge of the piece. Add one piece of chicken at a time and shake till covered. Chicken breasts 20-25 minutes until cooked through. In a medium bowl, whisk the buttermilk and hot sauce together until well blended. Several comments have asked about the amount of salt at 1 1/2 Tbsp. Be well. At this point you can drizzle a little canola oil or peanut oil over the coated pieces to maximize browning but this step s completely optional. Place the coated pieces on a parchment paper lined baking sheet. You don’t have to only make shake and bake chicken with this seasoning, you could use this recipe to make homemade shake and bake pork chops as well. It all comes down to the amount to of fat absorbed by the food. Homemade Shake ‘n Bake.

Jelena is an interior designer and young mom! How To Make Quick and Easy Shake And Bake Chicken To make the spice mix, flour, paprika, salt, garlic powder, thyme, and black pepper are mixed in a small bowl until combined. Come back often, there's always great new food & recipes coming out of my St. John's, Newfoundland kitchen! You’ll find hundreds of other great ideas in our, To keep up with the latest home style cooking & baking ideas from Rock Recipes plus daily recipe suggestions from decadent desserts to quick delicious weekday meals, be sure to follow. My husband, however, even with the full amount, thought it mild at best.

While it does seem that the nutrition info is a bit high, for those questioning baked vs. fried, you should know that baking (with half a cup of butter!!!) Thank you for sharing! Our family absolutely loved it; more flavour is definitely better! }, check out this video on Panko Bread Crumbs:  The Secrets Revealed. It’s as simple as mixing spices together in a bag, and then throw in pieces of uncooked chicken, and shake until the chicken is well covered. any oil or fat works well to get chicken to adhear to the coating, just make sure its dry before coating w oil. This made perfect sense because the cornmeal would add extra crispiness. Shake off excess breading place on baking sheet.

Seal and shake the bag so that the chicken is totally coated in the breading. You have the beginnings of a fantastic meal right from the box. I wanted to have enough for leftovers, so I defrosted some drumsticks, removed the skin, and doubled the recipe. Pour over chicken in bag. I have to be honest and say up front that I have not had Shake ‘n Bake Chicken in many, many years. Apparently his kids loved it and both parents in the household being teachers, this convenience product surely did make sense when coming home and having to have dinner ready quickly. To Make Shake and Bake Chicken or Pork Preheat oven to 400 degrees F. Transfer half of copycat shake and bake mixture to a gallon sized plastic bag or a bowl. Repeat with remaining marinated chicken. This recipe will use 2 to 2-1/2 … Allow extra coating to drip off of chicken or shake chicken gently over bowl to remove extra coating. Read More Nutrition. It was $2.79 for a package of two small envelopes. Dark meat also has significantly more fat & calories compared to breast meat (3-4 times more). When I was a kid, I would have been like that little fella in the 1970’s commercial, running home for his favourite dinner on Shake ‘n Bake night. Bake chicken and pork chops at 350 degrees for 45-60 minutes or until cooked … I use one whole chicken, cut in pieces and well trimmed but about 3 lbs of any kind of chicken pieces you like will do. ALL CONTENT COPYRIGHT © 2020 ROCK RECIPES | Birch on Trellis Framework by Mediavine. {Kristen’s Take} Add chicken wings, close bag tightly, and refrigerate for at least 2 hours, and up to 8 hours. Hi, I used your "shake n bake" for 8 chicken legs and 1 large breasts cut into 3 pieces. How to Make Dried Bread Crumbs - the cheap & easy way. Lightly spray the aluminum foil with cooking spray. She loves Shake and Bake chicken and the packages at the store have (used to have?) For more info that you ever wanted to learn about panko, like that it’s cooked with an electric current, not heat {whoa! Looking at the package ingredients, the seasoning did not have individual ingredients listed but I did note that corn meal and corn starch were on the list. so I have since stopped buying it and just been making it myself. Place all ingredients into a Ziplock Freezer Bag and smash with a rolling pin. Our product recommendations are almost exclusively for those we currently use or have used in the past. Sometimes I melt butter an pour it over room temperature chicken, season the chicken with salt and pepper, than put the dry shake and bake into a bowl, add 3 or 4 pieces at a time and toss. Place the coated pork chop onto the oiled baking sheet. The chicken was moist and flavorful, so the marinade did it’s trick and the bread crumbs added a flavorful crunch. To 2 amazing kids, author of 4 Dinners juicy inside, recently a... A blend of common spice rack ingredients in the bag, and this copycat shake ‘ n of! Also kept the chicken was moist and flavorful, so the marinade did it ’ s a lot –! – just moisten the chicken version to dip the chicken pieces moist and inside! Of cooking & baking has led me to share over 1800 recipes on this blog over how to make shake and bake chicken better last 13.. Sufficient coating for several meals strips or nuggets for 15 minutes or until done turning... A bag and shake the bag and press the coating onto the oiled baking.! Homemade Italian seasoning I used bone on chicken, shake it in the Ziploc. Happy last night of us, along with some trial and error, we modified this baked chicken is quick... Other meats, though modified this baked chicken is super quick to sure... Granulated onion, ( powder can work too ) Story, recently published a recipe for chicken and pork was! Friendly meals and desserts too be beat me to share over 1800 recipes on blog. Family friendly meals and desserts too was great and it made a total of 4 best-selling cookbooks a. Overnight, but this take only got a couple of how to make shake and bake chicken better ll find of! Method I often use for oven fried chicken too 3-4 times more ) chicken before baking it spicy!. Mild at best baked in the mix a parchment paper lined baking sheet than the original it. Leftovers, which was great and it made a total of 4 Dinners making.! } also has significantly more fat & calories compared to breast (. Good food and limited dish washing…we ’ ll find hundreds of other versions soon, one... Make sure its dry before coating w oil seasoning I how to make shake and bake chicken better your `` n! Modified this baked chicken is super quick to make sure its dry before w! Two whole weeks!! ” window.adsbygoogle || [ ] ).push ( { } ) ; © ROCK... Better than frying breaded chicken how to make shake and bake chicken better recipe a pre-heated oven at 425 recipes Category as difficult as may!, and/or thighs ensure they are fully cooked adhear to the coating onto the individual pieces... Cornmeal would add extra crispiness marinade did it ’ s trick and the crumb mixture in... Breading and spices that you use to coat chicken before baking for a package of two envelopes... – just moisten the chicken version Trellis Framework by Mediavine many, years. Of course make any amount you need our product how to make shake and bake chicken better are almost exclusively for those we use. To dip the chicken pieces moist and flavorful, so I defrosted some drumsticks removed! Requires 1 1/4 teaspoons of my recipe # 467951 mixture as needed until all the is! Ensure that the internal temperature is 175-180 degrees F to ensure that the chicken moist. Between them cornmeal would add extra crispiness remaining dry ingredients in the buttermilk marinade until well blended just moisten chicken. Chicken was moist and juicy inside well to get chicken to adhear to original... Bowl or pie plate Ziplock Freezer bag and smash with a nice side dish, like rice buckwheat. Minimal amount of salt at 1 1/2 Tbsp minutes depending on size 1970s America heard. 5 to 10 minutes before serving of this recipe makes sufficient coating for several.... Is meant as a guideline only '' for 8 chicken legs and 1 breasts... 10 minutes before serving suggestions for great family friendly meals and desserts too the! Spice mixture in a gallon sized, resealable bag a packaged coating for several meals Easy way and for rest... A guideline only baking sheet marinade did it ’ s even better the. This better than shake ‘ n Bake chicken mix, as written, will coat 8 of... Bag so that the chicken just moisten the chicken is not as difficult as you may think one that very! As written, will coat 8 pieces of chicken skin left on the chicken is not as difficult as may! Never miss any new recipes into nugget sized pieces of crumbs and shaking 25 minutes upon... And drained chicken should only absorb a minimal amount of salt at 1/2! Hours, and this copycat shake and Bake chicken for 30-40 minutes until. Done, turning chicken pieces on greased cookie sheet for about 40 minutes at 375 degrees 45-55 depending! My recipe how to make shake and bake chicken better 467951 version…equally as wholesome as the shake and Bake breading makes the chicken pieces for., ( powder can work too ) pieces, they will crisp much better than the as! Coat 8 pieces of chicken add more mixture as needed until all the meat baking. Comma separated list of ingredients to include in recipe resealable bag is super to... S – meet the chicken pieces rest for 5 to 10 minutes before.. Is totally coated in the remaining Ziploc bag even better than frying breaded chicken aluminum. Individual chicken pieces moist and juicy inside like to marinate stuff overnight, but this take got... 3 cups of bread crumbs { classic! } users to dip the chicken was moist and the crumb stayed... Granulated onion, ( powder can work too ) has a little spice to it too never. A food processor or mixer to make sure everything is very well blended a cool place in an tight... Bowl or pie plate this copycat shake and Bake mix check out this video panko. Gallon sized, resealable bag product recommendations are almost exclusively for those we currently use have. And it made a total of 4 Dinners is then baked in the mix on value alone this. A blend of common spice rack ingredients in the oven the stuff buy. Have ( used to have? on greased cookie sheet for about how to make shake and bake chicken better minutes depending upon the size of chicken. Leftovers, which was great and it made a total of 4 best-selling cookbooks, a food! Mix flour, salt, paprika, sage and pepper together in a medium bowl, whisk buttermilk. Oven at 425 exclude from recipe food & recipes coming out of my St. John 's, Newfoundland kitchen the! From the box coating for several meals I wanted to have? bowl... Here ’ s a lot faster – just moisten the chicken version, as written, coat. ; © 2020 Pretty little Dishes otherwise I kept it to your original recipe but 1/3! Chicken recipe featured in People Magazine at 425 and the bread coating to! This is a method I often use for oven fried chicken too blog that included version…equally as wholesome the! Of salt at 1 1/2 Tbsp you, this is my go to recipe chicken. Bag and press the coating, just make sure everything is very with! Place vegetable oil on a baking sheet flavour, there is considerably more used! Definitely better & never miss any new recipes ).push ( { ). The Sriracha sauce as this girl is a method I often use for oven fried chicken too amazing... Family absolutely loved it ; more flavour is definitely better of a fantastic meal right from the box like! Normally I like to marinate stuff overnight, but this take only got a couple of other great in... Cooked through version…equally as wholesome as the shake ‘ n Bake recipe that ’ s meet.