Comments No Comments. The intoxicating scent lingers for what seems like days in your […] Cinnamon would be great in these muffins. The muffin base itself is a simple combination of Oat Flour, Non … They are vegan, gluten-free, dairy-free, sugar-free, oil-free, low-carb, and low-calorie - only 87 calories each! But cinnamon is in everyone’s pantry and works just as well in these muffins. They’re so delicious that no one will know they’re oil-free! Cardamom adds a subtle warmth to the recipe and it’s just something different. These muffins taste soft, sweet and moist. Despite the fact that in the blog world, many of us adhere to a healthy lifestyle and diet, there are still many closed-minded people out there who, for some reason, almost end up taking your personal choices for yourself or your children, well, personally. Okay, let's be honest: these muffins sound *yawn* boring. Get a double dose of cinnamon with these vegan cinnamon muffins with an extra swirl of cinnamon. They make for a perfect vegan breakfast to keep you feeling full and satisfied all morning! Made with tofu for a powerful protein boost - the perfect, filling, vegan breakfast. Vegan Banana Oatmeal Blender Muffins- incredibly easy to make and perfectly moist, you would never guess these muffins are made with nutritious ingredients! If making oatmeal every morning is too much hassle, then these vegan muffins are here to help. If you love cinnamon rolls and oatmeal then you will love these healthy vegan cinnamon roll muffins! Sweetened with pure maple syrup, brown sugar, vanilla and cinnamon they’re perfectly sweet, homey and make for a satisfying handheld breakfast. But you are like me, I always have to load up the toppings. It’s darn near impossible. These Apple Cinnamon Muffins are all that….and have a healthier twist on them! Sweetening with date paste You will LOVE these super healthy & delicious Cinnamon Roll Protein Oatmeal Muffins! Cinnamon Oatmeal Muffins: Add 1/2 tsp cinnamon to the batter before baking. They’re satisfying, filling, and comforting. Frequently vegan muffin and quickbread recipes get around the egg issue by either using nut butter or bananas.I’ve also snuck in pumpkin and avocado.Anything dense, fatty, or creamy generally works to bind batter and mimic eggs. Apple Cinnamon Baked Oatmeal Muffins. Their perfection is in their simplicity, and I mean it when I say these muffins are super addicting, flavorful, and delicious. Step 4: In a separate bowl, stir together the almond milk, pumpkin puree, maple syrup, ground flaxseed, coconut oil and vanilla until well mixed. Since these muffins freeze well, I highly suggest making a double batch and keeping some on-hand for surprise guests or for a quick breakfast on your way out the door. I know you’ll love this Vegan Apple Cinnamon Muffins recipe. These apple cinnamon baked oatmeal muffins are a family friendly recipe that you will absolutely love! What’s a substitute for cardamom? Increase your dietary fiber intake with this vegan and gluten free oatmeal muffin that combines the richness of applesauce with the creaminess of mashed banana and the nuttiness of crushed walnuts. AuthorJillianGlenn Difficulty Beginner. These apple cinnamon oatmeal muffins are sweetened with just-picked apples, applesauce, and banana, resulting in a perfectly moist, vegan muffin you can enjoy for breakfast, snack, or dessert. The muffins happen to be vegan, but they definitely don’t taste like health food. It sounds a little pathetic, but these days the only dinner guests in my house are of the 11-year-old girl variety, so I never get the opportunity to pull out all the stops and make a five-course dinner and blog about it. These easy + healthy Baked Apple Oatmeal Cups make a delicious grab-and-go seasonal breakfast. White Bean Cinnamon Muffins [Vegan] - One Green Planet Step 3: In a medium mixing bowl, whisk together the oats, baking powder, pumpkin spice, cinnamon and salt. A vegan version of my beloved flourless muffin recipe that is just as fluffy, moist and delicious as the original. Difficulty Beginner. I […] Step 2: Preheat oven to 350F degrees. Vegan Cooking provides healthy vegan recipes to satisfy your every craving from breakfast to dinner to sweets and snacks. These vegan blueberry oatmeal muffins are easy to make and are the perfect on the go snack. These vegan applesauce muffins are not gluten-free, but this link to the Minimalist Baker will help adjust it for those that want to give it a try. Vegan Oatmeal Muffin Flavors. Vegan Apple Cinnamon muffins can definitely be made healthy! My version is not only Vegan and Gluten-Free, but it’s also Refined Sugar-Free and made with simple, wholesome ingredients. This post contains affiliate links, which means I earn a small commission if you buy any products through those links. Vegan Options: Try dairy free yogurt such as coconut, almond or cashew yogurt. Being top 8 allergy-free, I am on the lookout for nutritious, yummy, safe recipes, and this one fits the bill. Vegan Banana Nut Muffins: You can easily change this vegan oatmeal recipe to the banana nut muffin recipe by adding chopped nuts. Oatmeal doesn’t always have to be served as a steaming hot bowl of porridge. Oatmeal Banana Muffins: Use oat flour in this recipe for Banana Muffins. It's a simple, healthy, and filling vegan breakfast! The spices and level of sweetness are perfect; they are moist, tender, and flavorful. Gluten Free Vegan Oatmeal Muffins make your house smell like a candle, and taste even better. Vegans and non-vegans will enjoy. Find delicious and healthy recipes, vegan meal ideas, and more including resources and tips for vegan living, juicing and cleanses, beauty, getting started, and other important information for anyone eating a plant based diet. You can also roll the muffins in cinnamon sugar after they cool if desired. Vegan Gluten-free Apple Cinnamon Muffins- made with whole grain flour and naturally sweetened, these moist and nutritious muffins are the perfect treat to bake on a chilly fall weekend! Think apple pie mixed with oats baked into a yummy muffin. These healthier muffins are sure to be a breakfast favorite. They are low in calories, have no refined sugars and contain healthy fats and a decent amount of fibre so they are healthy for you. Use almond milk instead of milk, and 4 ounces of applesauce instead of egg. Cinnamon Roll Baked Oatmeal Muffins. I have tried adding a quarter cup of chopped pecans in this... Read More » Because of the flax and baking powder, which contains sodium, I limit him to 1.5-2 muffins max per day. They’re made with simple every day ingredients and come together in under 30 minutes! So imagine my surprise when he wolfed down one of these Lightly grease a 12-cup muffin pan with non-stick spray. So yummy!! The second time I made it I made a vegan version, and to my surprise it was so much better!! These perfectly spiced cinnamon muffins are made from white beans for some added nutrition, but you'd never be able to tell. (vegan, gluten-free and oil-free) FINALLY. To begin with, these baked apple cinnamon oatmeal cups are so delicious to be enjoyed by themselves. These muffins turned out wonderfully. Who needs potpourri when you can whip up a delicious batch of apple cinnamon muffins? For a recipe without any flour at all, make my Vegan Berry Oatmeal Bars! But! If you're trying to cut down on processed sugar, use the natural sweetness of apples to your advantage! Total Time 30 mins. My favorite toppings for these oatmeal cups are yogurt, peanut butter, cacao nibs and/or maple syrup. These Apple Oatmeal Muffins are naturally vegan and absolutely full of apple flavor from sautéed apples, apple cider, and applesauce! Vegan banana oatmeal muffins are an easy breakfast muffin with only a five ingredients. I also added cut up apples to the mix. These apple cinnamon oatmeal muffins are sweetened These moist and soft cinnamon oatmeal muffins are great for a quick breakfast, a convenient snack for on-the-go, or just a nice muffin break! Peanut Butter Oatmeal Muffins: Use 1/4 cup softened peanut butter in place of the oil. Serving Suggestion: I find that our baby does best when them when they are heated for 20ish seconds (from the refrigerator), cut into pieces, and cooled. Packed with rolled oats, fresh fruit, and just a hint of brown sugar, they make for a healthy plant-based breakfast that somehow manages to bridge the space between muffin and oatmeal beautifully. This post may contain affiliate links A one bowl vegan muffins recipe that is … If you’re looking for a healthy spin on this recipe, try swapping the vegan butter for an alternative such as coconut oil. Trying to get my 3yr old grandson to eat any anything healthy, is like – well I’m sure many of you know. Adapted from a well beloved quick loaf, these spice filled muffins boast of ginger, allspice and cinnamon and are crazy moist thanks to having 2 cups of applesauce in them. The day has come, my friends. Soft and extra yummy with vegan butter, these muffins will be a go-to this fall, whether it's for breakfast, school lunches or after school snacks. Extra swirl of cinnamon cut down on processed sugar, use the natural sweetness of to! 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